You can view our latest menus by clicking the links below . . .
We are more than happy to cater for specific dietary requirements but would suggest that you contact us in advance to ensure that we can provide you with the best possible options.
EVERY MONDAY – HALF PRICE SEAFOOD – All of our seafood main courses are half price between 5pm and 7pm including fish & chips in beer batter, monkfish wrapped in parma ham and our delicious langoustines landed at Largs pier by local fisherman, Ian Wightman. You can view our full menu HERE
EVERY THURSDAY – STEAK NIGHT – A perfectly cooked 8oz rib-eye steak supplied by the Scott family of Third Part Farm over the hills of Largs with onion rings, tomato, mushrooms, hand cut chunky chips and salad or veggies for only £10 from 5-7pm
TWO COURSES from £10.95 – EVERY DAY – Try out our brand new two course menu with a great selection of 25 dishes available at lunch and dinner Monday – Friday and up till 6.30 on Saturday & Sunday. Make it 3 courses for only £3.50, view the menu HERE
SIMPLY SMALLER MENU – Monday to Friday – Our hugely popular Simply Smaller Menu continues with reduced sized portions of some of our most popular dishes. Main courses £5.95 | Two courses £7.95 | Three courses £9.95, view the menu HERE